Hi everyone, welcome to my blog!
Here I will post my kitchen experiments and favorite recipes. A little about my influences - I was born in Moldova, I grew up in Israel, I moved to the USA, and I studied abroad in both Argentina and France. I've also traveled quite a bit and had friends from all over the world, so you can expect to find quite the random assortment of foods on this blog! However, if they made it here it means they've been tried and joyfully devoured!
Cooking food from places around the world is a journey for me and I love finding recipes from places I've been or haven't been and give them a try, so if you have any favorites, don't hesitate to share!
So here it is, I finally decided to find me a place online where all my journeys can coalesce, enjoy!

Tuesday, November 30, 2010

Fruit Cake















Whenever I go visit my grandma it is hard leave without tasting "something sweet" of course.. This cake is very simple to make and somehow no matter how large the meal that precedes it, there is just a little more room for this cake and some hot tea!


INGREDIENTS
3 eggs
3 tbsp mayonnaise
3 tbsp sour cream
200g kefir
1 bag baking powder
1 bag vanilla sugar
2-3 tbsp all purpose flour
Fruit:  apples, apricots, fruit of choice



METHOD
1.       Add a pinch of salt to the eggs and beat them.
2.       Beat in remaining ingredients to consistency of thick sour cream that doesn’t flow.
3.       Pour more than half the batter into a baking dish, place fruit such as apples or apricots, add cinnamon, and cover with remainder of batter.
4.     Bake at 350F for 30mins.

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